Tibetan raspberry

Tibetan Raspberry - Exotic fruit for health and beauty

The Tibetan raspberry (Rubus illecebrosus) is a unique plant with attractive bright red fruit and a range of health benefits that make it a desirable choice for home cultivation. This raspberry is native to the Himalayas and is often referred to as the 'pink-leaved raspberry' because of its leaves and distinctive appearance, which combines qualities of raspberries and strawberries. If you are looking for something different and useful for your garden, planting a Tibetan raspberry is a great choice. This way you will enjoy both the beauty of this shrub, but also the great taste and aroma of the fruit it will give you!

What does it look like?

The Tibetan raspberry grows in the form of a low shrub, which is shaped like a circle and reaches a height of up to 1 meter. Its characteristic leaves are covered with slightly velvety hairs and the fruits are voluminous and up to 5 cm in diameter. They have a specific sweet and sour taste which is in perfect balance. The unique fruits begin to ripen from July to late autumn, and the plant continues to flower and fruit even in colder climates. The flowers and fruit develop simultaneously, adding an extra decorative touch to the garden. Each fruit grows separately from each other and are well separated from the stalk until fully ripe.

How to grow Tibetan raspberry?

The Tibetan raspberry is easy to grow and requires minimal effort. It can be grown both in the garden and in a pot. The plant prefers well-drained soil with a neutral pH and plenty of sun, although it can also thrive in semi-shaded areas. The best time to plant is from autumn (November-May), but you can also start in spring (April-May), keeping the plants at least 40 cm apart for better development.

Watering and care

Tibetan raspberries love moisture, so regular watering is important, especially in dry periods. To avoid water retention, provide good drainage and water moderately. The need for fertilizer is minimal - a single addition of organic fertilizer in spring and autumn is sufficient to maintain optimum conditions.

Health benefits of Tibetan raspberry

Tibetan raspberry is rich in vitamins C, P, E and A, as well as minerals such as iron, copper and potassium. Its fruits contain antioxidants and folic acid, making them suitable for strengthening the immune system and maintaining good cardiovascular health. Here are some of the most common health benefits they possess:

• Improves digestion;
• Normalizes the gastrointestinal tract;
• Regulates metabolism;
• Fights colds and avitaminosis effectively (beri-berries);
• Strengthens the immune system;
• Has a beneficial effect on the circulatory system.

Order now with fast delivery!

If you want to enrich your garden with this exotic fruit, order Tibetan raspberry online with fast delivery and at the best price! Take advantage of our special offers and order now to enjoy the beauty and benefits of this unique plant in your home.

*Our Tibetan raspberry is sold as 1 root in a container, and when buying 5 pieces, the price is 50 BGN!